SWEETIE TREATS Archives

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RECIPE: Chocolate Tahini Bliss Balls

If you're looking for a chocolatey, truffle-style bliss ball that you can whip up using just one pan, this is the recipe for you! These fudgy, nut-free bliss balls take just a few minutes to mix together without the need of a food processor. Armed with merely a saucepan, spoon and sieve, you can be Continue reading

Five Tasty Bliss Ball Recipes

Put some bounce back into your ball with these five interesting (and delicious) flavours of bliss balls - Coconut Mango Lime, Coconut Cacao Hazelnut, Coconut Ginger Pepita, Salted Caramel Pecan and Sour Cherry Almond... No more three o'clock-itis or looking longingly in the staff fridge at your organised colleagues' sumptuous treats. No more guiltily hoofing Continue reading

RECIPE: Lemon & Cashew Vegan Raw Cheesecake

Lemon and Cashew Vegan Raw Cheesecake with slice taken out of it

Who said you can't have your cake and eat it too? This Lemon and Cashew Vegan Raw Cheesecake has a rich texture and a lovely refreshing tart lemony taste that will leave you heading back to the fridge for more! This Lemon and Cashew Vegan Raw Cheesecake is a great celebration dish or pot luck bring Continue reading

RECIPE: Cacao & Hazelnut Mylk Hot Chocolate

This warming drink is like a warm blanket on those cold nights. Just throw the ingredients into a blender (strain if you can be bothered) and sip yourself into a chocolatey bliss. This drink also goes down a treat with the little ones – but substitute in some coconut milk (to add more creaminess)

Banana & Coconut Chia Pudding

Chia pudding is really a very easy thing to make. And really the hardest thing to get right is the amount of chia you add to get the consistency you want. But seeing as people have a varied idea on what consistency is good for them, really the idea we are trying to push here

Raw Vegan Chocolate Mars Bar

These delicious raw vegan mars bars are packed full of protein, and are actually quite reminiscent of actual mars or moro bars. In fact blind tasting proved quite difficult for friends and family who tried these tasty morsels to confidently tell the difference. But there is a difference of course. Not only are they packed full of

Raw Vegan Chocolate Truffles (Cacao, Sour Cherry)

Any good truffle starts with a good ganache. Of course a ganache is made from melted chocolate and cream. So how does one make a dairy-free and vegan ganache that tastes at least as good as the cream based one? Well the answer of course is activated watermelon seeds! Watermelon seeds are white in colour,

Vegan Raw Chocolate Ganache Tart

This yummy Vegan Raw Chocolate Ganache Tart has the hallmarks of many great raw desserts – it is both deliciously rich and deeply satisfying (in the sense that you will not overindulge). This is because it is not only packed full of whole foods such as banana and dried sour cherries, activated pecans, activated almonds,

RECIPE: Nutritious and Tasty Activated Brazil Nut Milk

Making nut milk is a hugely popular pastime for health nuts and vegans alike. Not only because it is so simple to make, but for its fantastic health benefits. Nothing matches the protein, fat and neutral flavour profile of cow’s milk like Brazil nut milk. And it also tastes brilliant in iced coffee. What’s not to

RECIPE: Balinese Cacao and Coconut Raw Smoothie

Memories are all about the senses. The smell of earthy coffee on that perfect Sunday morning, the sweet taste of strawberries in Summertime, seeing the ripening vines on the sun blushed hillsides and hearing the satisfying crunch of fish and chips at sunset on the beach can all trigger lovely memories. Or maybe it is just

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Category Archives: SWEETIE TREATS